Grade B Medjools for cooking, shakes, baking
Grade B Medjool Dates are great for cooking, shakes, and baking. These dates have imperfections like white tips, puffy skin, or scarring but taste great.
Fresh Moist Medjools-rutab, rhutab, rotab
Fresh Moist Medjool dates which are plump and delicious and straight from the palm tree. These dates are brown and sweet and moist and are in the rutab stage (rhutab, rotab).